Thursday, September 13, 2012

Turkish Tea Time at UALR

We are back!!!

Dear friends,

We are inviting you to a Turkish Tea Time on campus. It is on Tuesday, September 18th, at 12 pm in DSC Building, room 250G. There will be delicious Turkish food for free! Anyone is welcome.



''Come, let us get to know each other a bit in the time it takes for us to sip this tea together.
Come, let's take the time from the busy business of our days and slow down a bit.
Come, let us share a glass of tea and perhaps we will be both warm not only by it but by a new friendship made.
Come, let us make life warm for ourselves.''

Mevlana Celaleddin-i RUMI

Friday, April 22, 2011

Turkish Food and Children's Fest

Dear Friends, you're all welcome to the festival it's gonna be held at Raindrop Turkish House.

Tuesday, March 8, 2011

Social Hours Started

After a series of cancellation e-mails, we could finally get together on a Friday night. After having a nice dinner, we all enjoyed with the Turkish movie "Bandit" (1996) which was mainly about
the epic adventures of the legendary Baran the Bandit following his release from prison. After serving 35 years, it is no surprise that the world has changed dramatically. Still, Baran can't help but be shocked to discover that his home village is now underwater thanks to the construction of a new dam. He then heads for Istanbul to get revenge upon his former best friend, the man who snitched on him and stole his lover Keje. Along the way, Baran teams up with Cumali, a tough young punk who finds the thief's old-fashioned ways rather quaint. When Cumali gets into deep trouble with a crime boss, Baran adds another vengeful task to his roster.

The ones who wanted to play computer game also enjoyed Pro Evolution Soccer on the screen. We're all hoping to come together also every Friday.




Friday, February 18, 2011

Cultures meet at Intercultural Potluck Night

IIF and Anthropology Club held the first intercultural potluck dinner in this semester. Dr. Juliana Flinn from UALR Anthropology Department gave a brief talk how important such gatherings and sharings were. Participants brought a variety of delicious food which were all homemade. On top of that Turkish Doner was the main representative of Turkish cuisine in the night. After the dinner our guest all enjoyed the baklava with a cup of Turkish tea. It was amazing!